Family Auer Pinot Noir Tattendorf DAC Bio
Spicy, characterful & classically elegant
€11.90
Ready for immediate shipping, delivery time approx. 2-5 days
€11.90
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This Pinot Noir Tattendorf Bio from Winery Leopold Auer comes from vineyards in Tattendorf. The organically cultivated vineyards of Leopold Auer and his family represent the typical Pinot Noir terroir of the Thermenregion, where limestone-rich, well-drained soils and the Pannonian climate are particularly well suited to this grape variety.
The wine is matured in large wooden barrels, preserving its beautiful varietal fruit clearly on the nose. In the glass, it displays a classically lighter, muted red colour. On the palate, it is spicy, with hints of forest floor and berries, while remaining harmonious and characterful. A relaxed, organically certified Pinot Noir with an elegant structure and delightful drinkability.
Awards:
• Falstaff – 92 points (2024 vintage)
What makes this Family Auer Pinot Noir Tattendorf Bio so special:
• 100% Pinot Noir from vineyards in Tattendorf
• Organic red wine from the Thermenregion DAC
• Matured in large wooden barrels to preserve its clear varietal fruit
• Spicy notes of berries & hints of forest floor
• Harmonious, characterful and perfect for relaxed moments
| Closure: | screw cap |
|---|---|
| Drinking Temperature: | 16° - 18°C |
| Extras: | awarded, organic, vegan |
| Food Pairing: | cheese, poultry, red meat |
| Grape Variety: | Blauburgunder |
| Maturation: | oak barrel |
| Occasion: | dinner, gift |
| Region: | Thermenregion |
| Taste / Style: | dry, elegant, fruity |
| Vintage: | 2024 |
Ingredients:
Grapes*, concentrated grape must*, carbon dioxide, preservatives and antioxidants: sulphites; stabilising agent: metatartaric acid. Bottling may happen in a protective atmosphere.
* from organic farming practices
Allergen Information:
Contains sulfites.
Nutritional Values per 100 ml:
Energy: 309 kJ / 74 kcal
Carbohydrates: 1.2 g (of which sugars: 0.2 g)
Contains negligible amounts of fat, saturates, protein and salt.
Organic Certification Body:
AT-BIO-302
Austrian Agriculture
Winery Family Auer
Winery Family Auer in Tattendorf stands for winemaking with heart, craftsmanship and a deep connection to nature. In Austria’s Thermenregion, the family produces organic wines with a distinctive personal touch, shaped by quality, sustainability and the collaboration of multiple generations. Guided by the philosophy “From, for and with nature”, the family crafts wines that authentically reflect their soils, climate and grape varieties.
Both in the vineyard and in the cellar, patience, experience and genuine craftsmanship are at the heart of every step. Only the finest hand-selected grapes are gently processed and carefully guided throughout the winemaking process. All wines are organic-certified and vegan. The result is a collection of characterful wines that express natural authenticity, family tradition and the joy of working together.
Discover the full range from winery Auer here.
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