€27.90
Very popular - currently out of stock.
This Cabernet Sauvignon Merlot Ried Weisses Kreuz Bio from Winery Auer comes from the Ried Weisses Kreuz vineyard in Tattendorf. The cuvée of 70% Cabernet Sauvignon and 30% Merlot demonstrates how confidently international grape varieties can perform in the Thermenregion – with power, tannins, spice and the clear signature of Leopold Auer.
Yields are deliberately kept low for this wine, with only a small number of grapes left on each vine to achieve optimal physiological ripeness. The grapes are harvested only once the skins, seeds and stems are fully ripe. After gentle processing, the must ferments in open vats, while the cap is punched down three times a day. The extended period of skin contact depends on the vintage and level of ripeness. Only the finest reserve lots are then matured in barrique barrels for 18 months, with half aged in new barrels and half in second-fill barrels. The result is a classic Cabernet-Merlot with power, complexity, delicate spice and a distinctive structure.
Awards:
• Falstaff – 92 points (2021 vintage)
What makes this Family Auer Cabernet Sauvignon Merlot Ried Weisses Kreuz Bio so special:
• Cuvée of 70% Cabernet Sauvignon and 30% Merlot
• Grapes from the Ried Weisses Kreuz vineyard in Tattendorf
• Low yields and hand harvesting at full physiological ripeness
• Extended skin contact with open fermentation and regular punch-downs
• Matured in barrique barrels for 18 months for power, spice and structure
| Closure: | natural cork |
|---|---|
| Drinking Temperature: | 16° - 18°C |
| Extras: | awarded, organic, vegan |
| Food Pairing: | cheese, red meat |
| Grape Variety: | Cabernet Sauvignon, Merlot |
| Maturation: | oak barrel |
| Occasion: | dinner, gift |
| Region: | Thermenregion |
| Taste / Style: | dry, elegant, full-bodied |
| Vintage: | 2022 |
Allergen Information:
Contains sulfites.
Organic Certification Body:
AT-BIO-302
Austrian Agriculture
Winery Family Auer
Winery Family Auer in Tattendorf stands for winemaking with heart, craftsmanship and a deep connection to nature. In Austria’s Thermenregion, the family produces organic wines with a distinctive personal touch, shaped by quality, sustainability and the collaboration of multiple generations. Guided by the philosophy “From, for and with nature”, the family crafts wines that authentically reflect their soils, climate and grape varieties.
Both in the vineyard and in the cellar, patience, experience and genuine craftsmanship are at the heart of every step. Only the finest hand-selected grapes are gently processed and carefully guided throughout the winemaking process. All wines are organic-certified and vegan. The result is a collection of characterful wines that express natural authenticity, family tradition and the joy of working together.
Discover the full range from winery Auer here.