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This amber-coloured South Tyrolean grappa made from Blauburgunder pomace impresses with its fine fruity fragrance. It matures in oak barrels for at least 12 months and develops a harmonious, mild taste with fine notes of vanilla and wood. Long-lasting and pleasantly tasty in the finish, the Roner Pinot Noir invecchiata grappa is a special digestif and a wonderful gift.
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