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€11.90
€11.30
€10.10
€9.90
€9.70
This Pinot Blanc Tattendorf Bio from Winery Auer comes exclusively from vineyards in the wine-growing village of Tattendorf. The organically cultivated vineyards of Leopold Auer and his family stand for a clear sense of origin, extensive handcraft and the typical freshness of the Thermenregion.
To preserve the varietal fruit character and easy-drinking style, this Pinot Blanc is matured exclusively in stainless steel tanks. After fermentation, the wine remains on the lees, giving it greater depth and a pleasantly full-bodied structure. On the nose and palate, it shows yellow fruits, a hint of apple, delicate nuttiness and polished acidity. A refined, elegant white wine with clear fruit and beautiful balance.
What makes this Family Auer Pinot Blanc Tattendorf Bio so special:
• 100% Pinot Blanc from vineyards in Tattendorf
• Organic wine from the Thermenregion
• Aromas of yellow fruits, apple & delicate nuttiness
• Matured in stainless steel tanks with lees ageing for greater depth
• Fruity, full-bodied & elegant with polished acidity
| Closure: | screw cap |
|---|---|
| Drinking Temperature: | 8° - 10°C |
| Extras: | organic, vegan |
| Food Pairing: | cheese, fish, poultry, vegetarian |
| Grape Variety: | Pinot Blanc |
| Maturation: | stainless steel tank |
| Occasion: | aperitif, dinner, summer |
| Region: | Thermenregion |
| Taste / Style: | dry, elegant, fruity |
| Vintage: | 2025 |
Ingredients:
Grapes*, concentrated grape must*, carbon dioxide, preservatives and antioxidants: sulphites; stabilising agent: metatartaric acid. Bottling may happen in a protective atmosphere.
* from organic farming practices
Allergen Information:
Contains sulfites.
Nutritional Values per 100 ml:
Energy: 322 kJ / 77 kcal
Carbohydrates: 1.2 g
Contains negligible amounts of fat, saturates, sugars, protein and salt.
Organic Certification Body:
AT-BIO-302
Austrian Agriculture
Winery Family Auer
Winery Family Auer in Tattendorf stands for winemaking with heart, craftsmanship and a deep connection to nature. In Austria’s Thermenregion, the family produces organic wines with a distinctive personal touch, shaped by quality, sustainability and the collaboration of multiple generations. Guided by the philosophy “From, for and with nature”, the family crafts wines that authentically reflect their soils, climate and grape varieties.
Both in the vineyard and in the cellar, patience, experience and genuine craftsmanship are at the heart of every step. Only the finest hand-selected grapes are gently processed and carefully guided throughout the winemaking process. All wines are organic-certified and vegan. The result is a collection of characterful wines that express natural authenticity, family tradition and the joy of working together.
Discover the full range from winery Auer here.