Auer Blütenmuskateller Frizzante Bio
Floral, fruity & wonderfully sparkling
€11.50
Very popular - currently out of stock.
This Auer Blütenmuskateller Frizzante Bio brings the fragrant, modern side of the Thermenregion to the glass. Blütenmuskateller is a PIWI grape variety whose natural resilience makes it particularly well suited to organic viticulture.
The grapes are harvested early to preserve their aromatics, acidity and lightness. They are then gently processed at cool temperatures and the must is fermented in stainless steel tanks at low temperatures. This preserves the typical elderflower and Muscat aromas. After fermentation, the wine is filtered and bottled as a fruity Frizzante. Its intentionally slightly higher carbonation creates creamy bubbles and makes it especially easy to enjoy – an uncomplicated, delicately sweet Frizzante that is simply fun to drink.
What makes this Auer Blütenmuskateller Frizzante Bio so special:
• Aromatic organic Frizzante made from Blütenmuskateller
• PIWI grape variety with advantages for organic viticulture
• Aromas of elderflower, Muscat & delicately sweet grapes
• Cool vinification in stainless steel tanks for freshness & clear aromatics
• Creamy bubbles and especially refreshing drinkability
| Closure: | screw cap |
|---|---|
| Drinking Temperature: | 8° - 10°C |
| Extras: | organic, vegan |
| Food Pairing: | salad, vegetarian |
| Grape Variety: | Blütenmuskateller |
| Maturation: | stainless steel tank |
| Occasion: | aperitif, celebration, summer |
| Region: | Thermenregion |
| Taste / Style: | elegant, fruity |
Ingredients:
Grapes*, concentrated grape must*, carbon dioxide, acidity regulator: citric acid; preservatives and antioxidants: sulfites. Bottling may happen in a protective atmosphere.
* from organic farming practices
Allergen Information:
Contains sulfites.
Nutritional Values per 100 ml:
Energy: 342 kJ / 82 kcal
Carbohydrates: 3.6 g (of which sugars: 2.6 g)
Contains negligible amounts of fat, saturated fat, protein and salt.
Organic Certification Body:
AT-BIO-301
Austrian Agriculture
Winery Family Auer
Winery Family Auer in Tattendorf stands for winemaking with heart, craftsmanship and a deep connection to nature. In Austria’s Thermenregion, the family produces organic wines with a distinctive personal touch, shaped by quality, sustainability and the collaboration of multiple generations. Guided by the philosophy “From, for and with nature”, the family crafts wines that authentically reflect their soils, climate and grape varieties.
Both in the vineyard and in the cellar, patience, experience and genuine craftsmanship are at the heart of every step. Only the finest hand-selected grapes are gently processed and carefully guided throughout the winemaking process. All wines are organic-certified and vegan. The result is a collection of characterful wines that express natural authenticity, family tradition and the joy of working together.
Discover the full range from winery Auer here.
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