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€8.00
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Fig mustard sauces are beloved classics – but this version offers a unique twist. Instead of using mustard seeds, this recipe features fine mustard oil, which gives the sweet fig base a subtle, aromatic heat.
Inspired by traditional Italian recipes of spicy pickled fruits, this sauce delivers a complex flavor profile with a smooth, jam-like texture. The balance of fruity sweetness, gentle heat, and spiciness makes it an extraordinary addition to both savory dishes and refined appetizers.
Perfect with cheese platters, raclette, cold meats, or tender poultry. It also adds a gourmet touch to vinaigrettes and salad dressings.
Further information on ingredients, nutritional values and allergens can be found here.